Paula Deen “Paula Deen Cuts the Fat” Book Signing
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA
DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made
success story who learned the secrets of Southern cooking from her
grandmother. Deen’s first business, The Bag Lady, started her successful
career and led to the opening of her first restaurant, The Lady and
Sons, with her two sons Bobby and Jamie five years later. In addition to
her success on TV and with her restaurant, Deen is a two-time Emmy
award winner and the author of 14 cookbooks that have sold more than
11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates
it’s 10th year and has over 3 million readers. In 2014, Deen launched
the Paula Deen Network, an interactive digital cooking network that
combines cooking, lifestyle and game shows with great recipes,
meal-planning tools and more. Paula’s social media fan base exceeds six
million strong. - See more at:
http://www.booksigningcentral.com/2016/01/18/paula-deen-paula-deen-cuts-the-fat-book-signing/#sthash.BvxBZh85.dpuf
PAULA DEEN, Culinary icon and queen of Southern cooking, Deen is a self-made success story who learned the secrets of Southern cooking from her grandmother. Deen’s first business, The Bag Lady, started her successful career and led to the opening of her first restaurant, The Lady and Sons, with her two sons Bobby and Jamie five years later. In addition to her success on TV and with her restaurant, Deen is a two-time Emmy award winner and the author of 14 cookbooks that have sold more than 11,000,000 copies. Paula’s magazine Cooking with Paula Deen celebrates it’s 10th year and has over 3 million readers. In 2014, Deen launched the Paula Deen Network, an interactive digital cooking network that combines cooking, lifestyle and game shows with great recipes, meal-planning tools and more. Paula’s social media fan base exceeds six million strong.
Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula’s key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all. Only now she will have one biscuit instead of three. One does not have to give up taste when reducing calories and these recipes are a testament to that. Paula shares 250 of her favorite recipes lightened up. This brand new cookbook presents lightened up versions of fifty of her classic southern recipes and presents new recipes that cuts the calories but not the delicious taste. Including:
– The Lady’s New Cheesy Mac
– New Savannah Gumbo
– Flourless chocolate cake
– Beaufort Shrimp Pie
– Nutty Sweet Potato Balls
– All-New Peach Cobbler
BOOK SIGNING DETAILS
1/31/16 4:00 PM
Barnes & Noble
Legacy Avenue.
Palm Beach Gardens, FL.
2/1/16 Noon
Barnes & Noble
Federal Highway
Fort Lauderdale, FL.
2/3/16 6:00 PM
Barnes & Noble
North Dale Mabry Highway.
Tampa, FL.
2/4/16 7:00 PM
Barnes & Noble
East Colonial Drive.
Orlando, FL.
2/5/16 4:00 PM
Barnes & Noble
Old Camp Road.
The Villages, FL.
Read the full story at UnRatedMagazine.com
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